If you're looking for something new to add to your reading list, I've got just the thing. You don't have to be a foodie to enjoy these books. Although the focus is food, they go far beyond what we eat. These books about food explore relationships, human behavior and how our health are all affected by food. Time to dig in.
A novel about the comings and goings of a particularly dysfunctional family, but something that runs through the entire narrative is the repeated mention and importance of food for many characters.
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Sure, the moral of the story is that good things come to those who deserve them most, but for real, who didn’t want to live in the room with the chocolate river!?
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This great novel tells a story with the message that food can bring people together, but it can also tear people apart.
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A bestseller that digs deep in to the fast food culture of the USA and reveals some hard hitting and shocking home truths.
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A really cool look at the world of food from ancient times right through to our modern day.
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This New York Times bestseller is a funny memoir about a talented cartoonist who grew up with a gourmet chef father.
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A story that takes emotional eating to new heights with a character who can actually taste the feelings of the people who she feeds.
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A fun ‘you are what you eat’ kind of book that stresses the importance and link between healthy foods and healthy relationships.
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A love letter to food and a showcase of the lengths one family will go to to get their hands on the very best grub available.
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A witty memoir of one of the New York Times’ leading food critics, detailing the reasons behind her passion for good food.
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A Fork In The Road is a collection of essays that explore the beautiful combination that is food and travel. A great book for inspiring you to go on an adventure.
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Many see Julia Child as a founding mother of popular home cooking, and her memoir is a wonderfully interesting look back at all of her key life moments.
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A fantastic book about an undercover journey to expose and explore the American eating culture and an attempt to start a healthier eating movement.
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A really interesting book not just about food, but more about the accessories and apparatus that we eat food with from simple knives and forks to the crazy gadgets that grace our kitchens today.
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A great memoir about the author’s struggle with gluten intolerance and her journey to find great eating options despite her problem.
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Another hilarious installment from the author who will literally do anything in order to be able to eat absolutely everything!
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A cool book that treats food as a religion and sets about to dispel many incorrect beliefs and myths that exist in the world of health good vs. junk food.
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Admittedly there are a couple of recipes here, but the bulk of this book focuses on Laurie’s memories of and relationship with food and how it shaped her in to the person that she is today.
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This book is more about leaning to feed your soul rather than strictly feeding your stomach, but along the way there are certainly some mouthwatering comfort food moments to cherish.
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We'd love to hear any of your recommendations for books about food that aren't recipe books.
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